NORDÉS NORDESONI BY MARIO VILLALÓN

Mario Villalón shows us how to make a Nordesoni, Nordés’s very own version of the world’s most famous aperitif cocktail – the Negroni.
This is a simple cocktail where the aromatic, herbal hints of bay leaf combine with the freshness and intensity of berries to create a truly unique aperitif.

INGREDIENTS:

30 ml Nordés Gin

30 ml vermouth infused with bay leaf

30 ml bitters made with berries

METHOD AND PRESENTATION:

Fill a tumbler with ice and add all the ingredients.

Stir and enjoy!